Catering must be ordered minimum of 24 hours in advance.

No exceptions.

Catering orders for Tuesday's must be placed on previous Saturday, as we are closed on Sunday and Mondays.

Prices and hours subject to change

Catering

Tossed Garden (basic) $35 (sm) $45 (lg)

Tomatoes, Cucumbers, Onions, Olives

La Tavola Salad $40 (sm) $50 (lg)

Tomatoes, Onions, Olives, Roasted Peppers, Artichokes

Caesar Salad $30 (sm) $40 (lg)

Pasta Entrees

Dish Half Full

Baked Ziti $45 $90

Baked Cheese Ravioli $50 $100

Meat Lasagna $50 $100

Veggie Lasagna $55 $110

Stuffed Shells $50 $100

Cheese Ravioli $45 $90

Fettucini Alfredo $45 $90

Chicken Fettucini Alfredo $50 $100

Penne Vodka $45 $90

Penne Marinara $45 $90

Spaghetti Marinara $45 $90

Spaghetti Bolognese $50 $100

Spaghetti & Meatballs $50 $100

(Feeds 8-10) (Feeds 15+)

Appetizers

Buffalo Wings

Chicken Tenders

Mozzarella Sticks

Bruschetta

$20.00 (Dz)

$15.00 (Dz)

$18.50 (Dz)

$17.50 (Dz)

Antipasto Tray

$45.00 (sm) $70.00 (lg)

Ham, Salami, Pepperoni, Provolone, Mozzarella

Roasted Red Peppers, Artichokes, Olives, and

Pepperocini

Bread &

Sides

Garlic Loaf Plain Loaf Garlic Knots

$3,50 (ea) $3.00 (ea) $7.00 (dz)

Dish Half Full

Broccoli

Sautéed Spinach

(Feeds 8-10) (Feeds 15+)

$30

$35

$60

$65

Meat Entrees

Chicken Marsala

Chicken Piccata

Chicken Rosemarino

Grilled Chicken (seasoned)

Chicken Cutlets

Dish Half Full

$55

$60

$60

$50

$50

$110

$110

$110

$110

$100

Add extra Chicken

$4.50 (ea.)

Meatballs (w/sauce)

$20.00 (dz.)

Salads

Small (16" tray) Large (18" tray)

Choice of 2 Dressings

Dish

Extra Dressing $5 (pt)

(10 Pieces) (20 Pieces)

Dish Half Full

(10 Pieces) (20 Pieces)